NTDT40313
Download as PDF
Supervised Practice II
Department(s)
Long Description (Catalog Description)
Prerequisites: NTDT 40403 and current enrollment in the BS in Dietetics (DIET) major. Supervised practice experiences are in selected community and foodservice settings with an emphasis on food systems management and the provision of nutritional services and nutrition education.
Career
Undergraduate
Min Units
3
Max Units
3
Repeat for Credit
No
Number Of Repeats
1
Code
LAB
Name
Laboratory
Code
PRA
Name
Practicum