NTDT30643
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Veganism, Sustainability, and Plant-based Food Studies
Department(s)
Long Description (Catalog Description)
Prerequisites: Junior or Senior classification. Priority for enrollment in this course will be as follows: Human-Animal Relationships Minor, Nutrition Minor, Nutritional Sciences Major, all other TCU students. This course will critically examine scientific, environmental, historical, cultural, and societal contexts of the eating habits of humans, with particular attention to plant-based cultures and the ideology of the vegan movement.
Course Typically Offered
ALT-FALL
Career
Undergraduate
Catalog Course Attributes
CORE - WEM (Writing Emphasis-TCUCC), HARE - HARE (Human-Animal Relationships)
Min Units
3
Max Units
3
Repeat for Credit
No
Number Of Repeats
1
Code
LEC
Name
LEC