NTDT30233

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Essentials of Dietetics Practice

Nutritional Sciences Undergraduate SE - Collg of Science & Engineering

Long Description (Catalog Description)

Prerequisites: NTDT 20403, NTDT 30123 or NTDT 30133, CHEM 30123, and BIOL 20214. Emphasizes fundamental knowledge for the Registered Dietitian (RD) and the role of the Registered Dietitian within the health care team. Course content includes the Scope of Dietetics Practice, Code of Ethics, Evidence Analysis Library, Nutrition Care Process, and Medical Nutrition Therapy documentation for enhancing development of skills to perform nutrition assessment, diagnosis, intervention and monitoring/evaluation.

Course Typically Offered

FALL

Career

Undergraduate

Min Units

3

Max Units

3

Repeat for Credit

No

Number Of Repeats

1

Code

LEC

Name

LEC