NTDT20403

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Nutrition

Nutritional Sciences Undergraduate SE - Collg of Science & Engineering

Long Description (Catalog Description)

The science of nutrition integrating physiological, biochemical, and psychological aspects of food ingestion and nutrient utilization.

Course Typically Offered

FALLSPRING

Career

Undergraduate

Min Units

3

Max Units

3

Repeat for Credit

No

Number Of Repeats

1

Code

LEC

Name

LEC